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Joboffer number #157071

Executive Sous Chef

CV Market client
other
Job ad expired!

Darba sludinājuma numurs #157071

CV Market client
Citas
Darba sludinājuma termiņš beidzies!

Job ad expired!

Job Description

Responsible for the entire food department, including:

  • Set up of written duty rosters for all galley crew and staff
  • Organizing, managing and motivating all galley crew and staff
  • Preparation and distribution of all daily meals including set up of the breakfast buffet according to the food manual (menu cycle)
  • Responsible for the implementation and maintaining of the corporate standards in the food department
  • Responsible for the implementation of a correct food schedule for the crew, according to the corporate crew food standard
  • Responsible for all food and galley purchase orders in cooperation with the Hotel Manager
  • Responsible for organization of loading and checking of all food and galleys supplies
  • Responsible for the food stores, adjusted to number of pax and others


Requirements

  • English or German spoken and written
  • Culinary School 2-4 year degree or foreign equivalency
  • 1+ year supervisory experience on cruise ship or high volume hotel/restaurant
  • 1+ year experience in a high production volume restaurant/hotel
  • 3+ years of management experience in a comparable galley
  • Strong knowledge of Classical European, International, and World Cuisine, including cooking philosophies and principles


Company offers

  • Free meal and accomodation
  • Tax Free Monthly Basic Salary transferred to a bank account of choice
  • Free traveling aboard the best cruise liners
  • Very ambitious, dynamic and international environment with attractive remuneration package and possibilities for an international career


Darba sludinājuma numurs
#157071
Tu piesakies uz:
Executive Sous Chef
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Vēlamies Tevi informēt, ka pieteikšanās uz šo vakanci notiek ārpus CVMarket.lv sistēmas. Lūdzu, uzmanīgi seko norādēm. Veiksmi!